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The Philippines ranks first in ASEAN for daily snacking, with 98% of consumers enjoying snacks every day. Vietnam follows at 95%, while Indonesia places third with 77%. Malaysia, Singapore, and Brunei also record high snacking rates, highlighting the region’s strong demand for convenient food and changing consumer lifestyles.
Myanmar, Timor-Leste, Cambodia, Laos, and Thailand complete the rankings, reflecting diverse eating habits across Southeast Asia.
Myanmar, Timor-Leste, Cambodia, Laos, and Thailand complete the rankings, reflecting diverse eating habits across Southeast Asia.
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