Ginataang langka (Jackfruit sautéed in coco milk), is a…
0 reactions
Ginataang langka (Jackfruit sautéed in coco milk), is a Filipino vegetable stew made from unripe jackfruit in coconut milk and spices. The dish includes a wide variety of secondary ingredients like seafood, meat, and other vegetables. The dish also commonly adds bagoong alamang (anchovy) and may be spiced with chilis or soured with vinegar.
| 1,000 mlx | |
| 2 | |
| 0 |