here is my submission for @sjhw treasure hunt…
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here is my submission for
#EnglishComfortFood I picked is Plum jam roly-poly,
A speciality of England, this is cooking fat made from beef or mutton that is obtained from the area around the kidney and loins. Widely used until the mid-twentieth century, it is less popular now. It is prized for giving food a distinctive lightness, and a rich but unobtrusive flavour. This modern version of the retro jam roly-poly is cooked in the oven instead of steamed. I had it a couple of times and it's delicious. 😋
#EnglishComfortFood I picked is Plum jam roly-poly,
A speciality of England, this is cooking fat made from beef or mutton that is obtained from the area around the kidney and loins. Widely used until the mid-twentieth century, it is less popular now. It is prized for giving food a distinctive lightness, and a rich but unobtrusive flavour. This modern version of the retro jam roly-poly is cooked in the oven instead of steamed. I had it a couple of times and it's delicious. 😋
7
| 1,289,000 mlx | |
| 85 | |
| 9 |