Anyone else use the produce bags at the grocery store as trash bags?
You know those bags in the rolls by the produce or meat/seafood sections? Sometimes they are made of a thicker plastic (usually the case in the meat section) and I've found that in these instances they hold up quite well. When in doubt, I just double up the bags.
Not that trash bags cost a fortune but this saved a few dollars on trash bags in general. They come in different sizes depending on the section.
Also works great as disposable bags for marinading meats, which is another use I have for them.
Note that I feel zero guilt for taking a few extra because my grocery store charges me 0.02$ (or was it 0.03$?) for each meat, seafood or produce item, whether I put them in a produce bag or not. #finance source