Broke college student trying to meal and portion prep while saving money and living sustainably.
I want to portion ground beef and freeze it, optimally this would be done in ziplock bags but I can’t handle the waste guilt + microplastics ig. Reusable silicon ziplocks can be hard to close and are generally difficult to clean and I don’t know how well I trust them to hold raw meat. Glass containers are expensive and I’m scared to stack them in the freezer because I’m clumsy. I could buy plastic containers, again pretty much the same issue as the ziplocks but at least I could reuse them.
I do buy things like yogurt but the containers from that are a bit too big and I think would take up a lot of space.