I am the breakfast cook at a pheasant hunting lodge. We need someone to cook lunch & dinner. The customers (between 8-22 easy-going customers) all eat the same thing at the same time, so an easy service, figure 10AM-1PM, 4PM-8PM, depending on your skill set. No fancy food. Spot for your van/RV, free use of laundry, shower and toilet for employees, meals, shifty, pay and tips. The tips are fantastic. Last year I made over $10k in tips alone for 3 months over 20K total. Possible use of a fifth wheel trailer on site.
It's in South Dakota, so hot to start, cold to finish. They get most of their snow after we leave.
A very well-paid, laid back kitchen environment. But you will need proven skills in cooking and meal planning (mostly the former as I can handle the rest). Some weeks may be 4 days, some 6-7 days. Just the 2 cooks. I've been cooking professionally for 30 years and this is the best gig I've ever had.