Fermented Shiitake Mushroom "Sausage" แหนมเห็ด #thaifood If…
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Fermented Shiitake Mushroom "Sausage" แหนมเห็ด #thaifood
If you are interested in eating healthy food, Mushrooms are an easy-to-find alternative that can be processed in many ways. Mushroom sausage is one of them. This process uses fermentation. This “Healthy Mushroom Sausage” product has been developed provides full flavor without adding flavoring agents.
It also provides energy, carbohydrates, protein, and more dietary fiber than fresh mushrooms. It has a low sodium content compared to general sausages on the market. It also contains essential amino acids and is safe for consumers.
Note that I use the word sausage because of the Mixed Fermented nature of the end result. There is no meat of any kind used in this recipe.
https://www.servethailand.com/ThaiFood/RecipeNaamHate.html
If you are interested in eating healthy food, Mushrooms are an easy-to-find alternative that can be processed in many ways. Mushroom sausage is one of them. This process uses fermentation. This “Healthy Mushroom Sausage” product has been developed provides full flavor without adding flavoring agents.
It also provides energy, carbohydrates, protein, and more dietary fiber than fresh mushrooms. It has a low sodium content compared to general sausages on the market. It also contains essential amino acids and is safe for consumers.
Note that I use the word sausage because of the Mixed Fermented nature of the end result. There is no meat of any kind used in this recipe.
https://www.servethailand.com/ThaiFood/RecipeNaamHate.html
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| 60,000 mlx | |
| 62 | |
| 3 |