Stop being the product.
Become the owner.
Newly baked "Tahiti Vanilla Toast" Apply a layer of salt-free cream, add a slow-fried poached egg, and sprinkle a little Italian spice salt. It's not only delicious but also perfect! 剛烤好的「大溪地香草吐司」 塗上一層無鹽奶油，再放上一顆慢火微煎的荷包蛋，撒上一點義大利香料鹽，不只好吃根本絕配啊！ #早餐吃什麼 #吐司 #大溪地 #四季餐桌 
