Country: Myanmar
Burmese Fish Noodle Soup (Mohinga)
Burmese Fish Noodle Soup A proper Burmese version will take a couple of hours to make. This is my quick and improvised version. My family prefers this version to the real authentic fish soup (Mohinga) you get in Burma. As tinned fish is used, it will take around 40mins to make instead of hours. Banana Stem is not used as my family will not eat it. If you want to add banana stem, add the same time as shallots.
Burmese Fish Noodle Soup (Mohinga)
Burmese Fish Noodle Soup A proper Burmese version will take a couple of hours to make. This is my quick and improvised version. My family prefers this version to the real authentic fish soup (Mohinga) you get in Burma. As tinned fish is used, it will take around 40mins to make instead of hours. Banana Stem is not used as my family will not eat it. If you want to add banana stem, add the same time as shallots.
4
| 121,000 mlx | |
| 35 | |
| 5 |