Why didn’t anyone tell me to use bread flour in my chocolate chip cookies?
I started making cookie dough before I realized I didn’t have any all-purpose flour (silly me). Panicking, I checked my cabinets and found some bread flour. I thought, why the hell not? At worst, the cookies would be cakey.
Instead, they were soft and chewy with a crunchy outer layer. A perfect cookie in every way. I think I’ll use bread flour in my chocolate chip cookies from now on. #food #drink source