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Decided to try some Funazushi from Hikone
It was an interesting experience. Was told it can be quite an acquired taste so bought some coffee in case I needed to wash it down. Paid about 1200 yen for it.
I kind of expected an explosive lingering smell like durians which it didn't have. Didn't also smell quite as bad as fermented tofu, but a smell it did have.
Fish was more salty than anything and had a distinct sour taste that gets stronger when u chew it.
Rice tastes like the bad parts of blue cheese and fairly sour. Tried a bit of it and it was inoffensive but more sour than salty
In the end, finished the fish, left about 60% of the rice. 5/10 interesting experience but would not eat again.
#drink #food
It was an interesting experience. Was told it can be quite an acquired taste so bought some coffee in case I needed to wash it down. Paid about 1200 yen for it.
I kind of expected an explosive lingering smell like durians which it didn't have. Didn't also smell quite as bad as fermented tofu, but a smell it did have.
Fish was more salty than anything and had a distinct sour taste that gets stronger when u chew it.
Rice tastes like the bad parts of blue cheese and fairly sour. Tried a bit of it and it was inoffensive but more sour than salty
In the end, finished the fish, left about 60% of the rice. 5/10 interesting experience but would not eat again.
#drink #food
