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1979 Barsac- Chateau Doisy Daene Opened this for 🇨🇦…

1979 Barsac- Chateau Doisy Daene

Opened this for 🇨🇦 Thanksgiving. Paired with caramelized 1000 layer apple cake. Amazing notes of honey & apricot & orange rind. The cork was quite saturated so it took a little doing to get it out. But the wine was perfect! We couldn’t find an ABV on the label anywhere - maybe that wasn’t required in 1979? Wine itself was quite viscous, my guess was maybe about 17%? Just a shot in the dark. But it was the perfect end to the meal ❤️🍷
#food #drink
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2,000 mlx total
$0  total
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