Q1: Why is it important to avoid unhygienic food? Because unhygienic food can contain harmful germs and make us sick.
Q2: What problems can unhygienic food cause? It can cause food poisoning, stomach problems, vomiting, diarrhea, and other illnesses.
Q3: How can we identify whether food is clean and safe? We should check its freshness, smell, appearance, cleanliness, and expiry date.
Q4: What steps do you take to keep your food hygienic? I wash my hands before eating, keep food covered, wash fruits and vegetables, and store food properly.
Q5: What advice would you give to people about eating clean and safe food? Always choose fresh and properly cooked food, keep your hands and surroundings clean, and avoid food that looks or smells unsafe.